KORE YEMEKLERİ KARMA

Konunun ilk mesajı :

7. Buldak (Fire chicken)
Spice rating: 1/5

This savory barbecued chicken dish covered in chili-loaded sauce became immensely popular a few years ago when the Korean economy was going through a rough patch. (See what we mean about Koreans and spice therapy?)

Buldak sparked off a trend for extraordinarily hot dishes in Korea and it remains popular at many bars — accompanied by a cold beer, of course.

The buldak-beer combo is known as chimaek.

If you want to tone down the heat, order buldak surrounded by a ring of mozzarella cheese to melt away the misery.

Social heat: You can enjoy buldak, remark upon how spicy it is and still have a normal conversation. Good to share when catching up with an old friend.